Creamy, savoury and brimming with the rich flavours of ripe tomatoes and basil, topped with fresh made-from-scratch rosemary focaccia garlic croutons. Meal with Piccolo Garlic Loaf
Maple bacon, 3 cheeses, tomatoes, green onions and chicken tenders on a garden greens salad blend, with dijon ranch dressing. Served with Signature Garlic Bread.
Shredded Parmesan, fresh made-from-scratch rosemary focaccia garlic croutons and a Parmesan crisp, with our signature caesar dressing. Served with Piccolo Garlic Loaf.
A full seasoned chicken breast, field greens, quinoa, half an avocado, onions, tomatoes, cucumber, Feta cheese, topped with made in-house crispy tortilla strips. Served with maple lime turmeric dressing and Signature Garlic Bread.
Our classic house salad with a blend of field greens, cucumbers, tomatoes, carrots, coleslaw — tossed in maple lime turmeric dressing and topped with craisins. Served with piccolo garlic loaf
Creamy, savoury and brimming with the rich flavours of ripe tomatoes and basil, topped with fresh made-from-scratch rosemary focaccia garlic croutons.
2 scrambled eggs with 2 plump and juicy hand-battered chicken tenders, 3 strips of maple bacon, 3 breakfast sausages, crispy golden waffle and hashbrowns.
3 eggs, 3 strips of maple bacon, 3 breakfast sausages, 3 buttermilk pancakes, toast and red skin breakfast potatoes with sautéed peppers, onions and seasoning.
3 plump and juicy hand-battered chicken tenders, 3 strips of maple bacon and a crispy golden waffle, drizzled with syrup.
3 eggs, 3 strips of maple bacon, Black Forest ham, your choice of Bavarian or chorizo sausage, toast and red skin breakfast potatoes with sautéed peppers, onions and seasoning.
A comforting classic made with seasoned ground beef, carrots, peas, and onions, baked under a blanket of creamy garlic mashed potatoes until golden and bubbly. Served with signature garden salad.
Three light, fluffy pancakes stuffed with house-made cinnamon cream cheese, topped with warm cinnamon apples, then topped with vanilla whipped cream.
Fettuccine tossed in a rich Alfredo-Parmesan cream sauce, with grilled chicken tenderloin, sautéed mushrooms, and fresh spinach, topped with Grana Padano and served with garlic bread.
Smashed avocado on toasted sourdough, topped with smoked salmon, red onion, capers, and a sunny egg. Served with a cup of seasonal fruit.
Smoked salmon on a toasted English muffin, lemon dill cream cheese, red onion, capers, topped with two perfectly poached eggs and classic hollandaise. Served with crispy breakfast potatoes.
Golden, crispy cod tacos, topped with a fresh lime slaw, cajun aioli, tomatoes, peppers, and match stick carrots for the perfect tangy crunch.
Three light, fluffy pancakes topped with mixed berries and finished with house-made vanilla whipped cream.
With maple bacon and Canadian Cheddar.
With steamed spinach, Feta cheese and sliced tomato.
With Black Forest ham.
With 2 strips of maple bacon and freshly sliced tomato.
With Black Forest ham, Canadian Cheddar and sautéed mushrooms.
With crispy fried chicken tenders on a waffle.
Served with Cajun garlic aioli.
4 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce.
10 plump hand-battered fresh fried shrimp. Served with cocktail sauce.
Cooked to perfection.
Shredded Parmesan, fresh made-from-scratch rosemary focaccia garlic croutons and a Parmesan crisp, with our signature caesar dressing.
Our classic house salad with a blend of field greens, cucumbers, tomatoes, carrots, coleslaw — tossed in maple lime turmeric dressing and topped with craisins.
10 big and meaty chicken wings fried to perfection and coated with your choice of sauce: sweet bourbon BBQ, hot, honey garlic, sweet teriyaki or salt & pepper. Served with carrots, celery and dipping sauce.
With maple bacon, harvest sausage and breakfast sausage.
With maple bacon & more tomatoes.
With chorizo sausage.
Shredded hashbrowns stuffed with 3 cheeses, chorizo sausage crumble, sour cream and green onions.
Shredded hashbrowns stuffed with 3 cheeses, maple bacon, sour cream and green onions.
With sautéed peppers, onions and seasoning.
House roasted turkey, maple bacon, lettuce, tomatoes and mayo on your choice of bread.
This Parmesan-crusted sandwich, served on sourdough, has 4 cheeses on the outside and 3 on the inside - Havarti, Canadian Cheddar & Pepper Jack!
Melt-in-your-mouth AAA ribeye stacked high on a 10"" artisan bun with sautéed peppers and onions, American and Swiss cheese, mayo and au jus. More meat! More cheese!
Grilled chicken breast, maple bacon, double slices of Pepper Jack cheese, smashed avocado, lettuce, tomato and mayo on a toasted multigrain bun.
Hand-battered chicken tenders tossed in Buffalo hot sauce, lettuce, onions, tomatoes and ranch dressing all wrapped in a salsa tortilla.
Hand-battered fried chicken drizzled with your choice of sauce (honey garlic, sweet bourbon BBQ, sweet teriyaki, ranch, honey mustard or sweet Thai chili), lettuce, tomato and mayo on a brioche bun.
In-house slow roasted Angus beef piled high, topped with Jack cheese and horseradish mayo on a grilled baguette. Served with crispy skin-on fries and onion au jus.
3 light, fluffy buttermilk pancakes, strawberry topping and whipped cream.
Thinly sliced Black Forest ham, in-house roasted turkey, double Swiss cheese, and wildberry aioli between 2 slices of brioche French toast! Truly a treat! Served with shredded hashbrowns
3 light, fluffy buttermilk pancakes
A golden, crispy waffle, made in-house, with strawberry topping and whipped cream.
A golden, crispy waffle, served with butter and syrup.
3 slices of brioche french bread dipped in egg with a hint of vanilla and grilled 'til golden brown.Served with butter and syrup.
2 eggs, shredded hashbrowns, toast and your choice of farmer sausage or chorizo sausage
Sourdough toast topped with avocado smashed with Chef's mix and lime juice, tomatoes, mixed greens and a soft poached egg.
2 eggs, shredded hashbrowns and toast.
Fried egg, double slices of Canadian Cheddar, maple bacon, lettuce, tomato and mayo on a grilled brioche bun. Served with shredded hashbrowns.
2 eggs, 2 breakfast sausages, 2 strips of maple bacon,2 buttermilk pancakes and 2 slices of toast.
2 eggs, shredded hashbrowns and toast. Choice of 3 Maple bacon, 2 Black Forest Ham or 3 breakfast sausages.
8oz Alberta beef patty! Comes with your choice of cheese:
Ricky's own 100% plant-based 5oz patty, lettuce, tomato, onions, mayo, mustard and relish on a toasted multigrain bun.
Maple bacon, double slices of Cheddar cheese, lettuce, tomato, relish and mayo.
Sautéed mushrooms, double slices of Swiss cheese, mustard and mayo.
6oz Alberta beef patty with American cheese.
Chocolate lovers rejoice! This gooey chocolate bomb cake is baked to order, drizzled with caramel and chocolate sauce, dusted with icing sugar and topped with whipped cream.
2 Layers of spiced date sponge cake, drenched with rich, buttery coffee sauce, separated by a layer of whipped cream.
A rich and creamy hand-scooped milkshake topped with whipped cream.
Traditional rich and creamy NY style cheesecake, topped with Strawberry topping, and whipped cream
Our special apple dessert with a crunchy topping. Served with ice cream, caramel and cinnamon.
Spinach, Feta cheese, and tomatoes.
Sliced chicken breast, smashed avocado, peppers, onions and Pepper Jack cheese; topped with sliced avocado, salsa and sour cream. Served with toast and shredded hashbrowns.
Black Forest ham, mushrooms, tomatoes, peppers, onions and 3 cheeses, topped with 2 strip of maple bacon. Served with toast and shredded hashbrowns.
Canadian cheddar, mozzarella, and monterey jack, served with red skin breakfast potatoes and your choice of toast
A half-waffle topped with real whipped cream and fruit topping.
1 egg served with 2 strips of maple bacon or 2 sausages, toast and hashbrowns or 4 mini pancakes.
5 of our world famous mini pancakes.
Grilled cheese sandwich and your choice of side.
1 piece of Ocean wise hand-battered cod served with tartar sauce and your choice of side.
Grilled chicken and our classic caesar salad wrapped in a flour tortilla and your choice of side.
Fresh Alberta beef patty on a hamburger bun with American cheese. Served with your choice of side. Lettuce and tomato available upon request.
2 Hand-battered chicken tenders served with plum sauce and your choice of side.
Noodles with alfredo sauce served with grilled garlic toast.
Slow-cooked to tender, juicy perfection. Served with seasonal vegetables and Yukon Gold mashed potatoes. A cozy feast that feels like home!
1 piece of hand-battered Ocean Wise cod fillets, dipped in our housemade beer batter and served with tartar sauce, coleslaw and crispy skin-on fries.
Slow roasted turkey breast served with made-from-scratch rosemary focaccia apple stuffing, seasonal vegetables, Yukon Gold mashed potatoes, poultry gravy, and cranberry sauce.
Slow-cooked to tender, juicy perfection. Served with seasonal vegetables and Yukon Gold mashed potatoes. A cozy feast that feels like home!
Kick it up a notch! 2 pieces of hand-battered cod, 10 hand-battered fresh fried shrimp and our crispy skin-on fries. Served with coleslaw, cocktail sauce and tartar sauce.
Crispy fried chicken tossed in citrus ginger sauce, with carrots and onions on chef’s rice topped with sesame and green onions. Served with naan bread.
Tender breaded grilled beef liver with gravy, sautéed onions and maple bacon. Served with seasonal vegetables and Yukon Gold mashed potatoes.
Fettuccine in alfredo sauce with your choice of chicken or chorizo or prawns. Served with Piccolo Garlic Loaf.
2 pieces of hand-battered Ocean Wise cod fillets, dipped in our housemade beer batter and served with tartar sauce, coleslaw and crispy skin-on fries.
Kick it up a notch! 2 pieces of hand-battered cod, 10 hand-battered fresh fried shrimp and our crispy skin-on fries. Served with coleslaw, cocktail sauce and tartar sauce.
Tender breaded grilled beef liver with gravy, sautéed onions and maple bacon. Served with seasonal vegetables and Yukon Gold mashed potatoes.
4 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce, coleslaw and crispy skin-on fries.
6 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce, coleslaw and crispy skin-on fries.
Slow roasted turkey breast served with made-from-scratch rosemary focaccia apple stuffing, seasonal vegetables, Yukon Gold mashed potatoes, poultry gravy, and cranberry sauce.
Ricky’s All Day Grill - Nanaimo South, located inside the Days Inn, presents a broad, comfort-focused all-day diner menu that leans heavily into hearty breakfasts, classic grill favorites, and familiar North American comfort dishes. From a reviewer’s perspective, the menu opens with lighter options like Tomato Basil Meal Size, BLTC Salad, Supreme Caesar, Califresco Salad, and Ricky’s House Salad, before moving into its signature breakfast offerings such as the indulgent Big Brunch Platter, Grand Forks Breakfast, and the crowd-pleasing Chicken & Waffles, alongside the filling Yukon Big Bite. The “New Season Fresh Flavours” section adds variety with dishes like Homestyle Shepherd’s Pie, Apple Cinnamon & Cream Pancakes, Chicken & Mushroom Fettuccine, Smoked Salmon Avocado Toast, and Smoked Salmon Benedict, giving a mix of savory and slightly elevated brunch-style plates. The benedict lineup is especially prominent, featuring BC Benny, Mediterranean Benedict, Traditional Benny, Blackstone Benny, and Western Benedict, reinforcing the restaurant’s breakfast identity. For starters and sides, options like Sweet Potato Fries, Traditional Poutine, Southern-Style Chicken Tenders, Hand-Battered Fried Shrimp, and Crispy Skin-On Fries keep things classic and shareable. Heartier choices continue with Meat Lovers Bowl, Blackstone Bowl, and Chorizo Bowl, while sandwich staples such as Classic Clubhouse (Since 1962), Cheezy Grilled Cheese, Philly Cheesesteak, California Chicken Sandwich, and Buffalo Chicken Wrap maintain a familiar diner appeal. The griddle section highlights indulgent comfort like Strawberry Supreme, Monte Cristo Sandwich, Buttermilk Stack, Strawberry Waffles Supreme, and Golden Waffle, while egg-based dishes like Classic Double Egger with Chorizo/Farmer Sausage, Avocado Toast, and Brioche Breakfast Club keep the breakfast theme strong. Burgers such as the King Size Original Burger, Old Style Bacon N’ Cheddar, Mighty Mushroom, and Famous Original Burger anchor the grill section, with desserts like Molten Choc Lava Cake and Sticky Toffee Pudding rounding things off. Larger mains including Lighter Pot Roast, Beer-Battered Fish & Chips (1 PC), Homestyle Turkey Dinner, and Deluxe Style Fish & Shrimp Platter complete a menu that feels consistently familiar, filling, and designed for all-day comfort dining.